SALTIRE 200g Gravadlax

Our brand new Saltire pack is now available, in its contemporary new look to celebrate our Scottish heritage and provenance, you can enjoy the same delicious gravadlax in a new style pack. Even better for gifts.

Hand-cured to a Scandinavian recipe with fragrant dill & molasses. Cured in salt, molasses and dill, this delicate, aromatic salmon is perfect on its own, with fresh lemon or our dill and mustard sauce.

Serves up to 20 for canapés and 3-4 as a starter. D-sliced.

Allergen information: This product contains FISH

£13.50

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