Perfect for a gift or to enjoy at home, our d-cut sliced classic cold smoked salmon is traditionally smoked over oak and beech chippings in our turn of the century red brick kilns. Some people prefer to have d-sliced salmon as each slice brings an even flavour and texture throughout the fillet of the salmon.
Minimum weight 900g – serves 16-18 people as a starter.
Allergen information: This product contains FISH
A little piece of heaven, this taster pack of our classic cold smoked salmon…enough for 1-2 people. Classically cold smoked in our traditional and historic red brick kilns in the heart of Scotland. Allergen information: This product contains FISH
Our classically smoked traditional smoked salmon, smoked in our traditional and historic red brick kilns - this 200g pack is enough for 3-4 people to enjoy as a starter. Allergen information: This product contains FISH
A 454g pack of our truly traditional and classically cold smoked Traditional Smoked Salmon – laterally sliced. Smoked over oak and beech chippings in our red brick kilns dating back to 1857, this pack is the perfect size if you’re having guests for a dinner party (serves 8-10 people for starters) or if you’re making canapés or blinis – serves 20-30. Allergen information: This product contains FISH
This brand new delicious pulled salmon is slowly kiln roasted, and pulled off the fillet, then marinaded in mild Cajun spices. A new and mouthwatering twist on our kiln roasted salmon range. 140g per pack Shelf life: 16 days from date of dispatch Allergen information: This product contains FISH
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